Description

Asafoetida Powder, often called “Hing,” is a pungent and aromatic spice widely used in Indian cuisine. Derived from the resin of the Ferula plant, it enhances the flavor of curries, lentils, and vegetable dishes with its unique, savory aroma. Known for its digestive properties, Asafoetida is also valued for its health benefits and ability to balance flavors. Perfect for tempering and adding depth to your dishes, Asafoetida Powder is a staple in authentic Indian cooking.

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